Antipasti

by | May 19, 2023 | Kalte Küche, Rezepte | 0 comments

Antipasti is a great cold and delicious appetizer from Italy. You can easily make them yourself. Try it!
In Italy , antipasti is often eaten as a starter. This dish is loved by all Italians.
Classic antipasti is served as marinated vegetables such as zucchini, peppers or aubergines. For the vegetarian version, there is often cheese, melon or bruschetta.
If you are now wondering what antipasti actually means, then you can translate it like this: “before meals” or as “starter”.

I wish you a lot of fun imitating and feasting.

If you are now even more in the mood for delicious appetizers, then you should definitely try this tomato onion salad !

Antipasti
Antipasti – Zubereitung im Ofen
Ingredients
  • 1 zucchini
  • 4 baby eggplants
  • Various peppers (green, red, small & large)
  • olive oil
  • salt, pepper, paprika, dill
Antipasti – Zubereitung im Ofen

Antipasti – preparation in the oven

You can easily make these antipasti yourself. First you cut the vegetables into strips and then brush them with oil.

Then everything is placed on a baking sheet and baked at about 30 minutes (180 degrees).

Caution : It is best to place aluminum foil over the vegetables so that they do not turn too black.

Of course you can also prepare antipasti in the pan. The procedure is almost the same.

Enjoy your meal!

Did you like the antipasti recipe ?

I really appreciate your feedback on this antipasti  here in the comments. Be sure to tag me on Instagram with your cooked pictures. I’m really happy about that! I would always like to know how you succeeded with my recipe and how you liked it. 

You are also welcome to save my recipe pictures on Pinterest and use them later or even repin them.

antipasti

Antipasti

Miss Bohnenkraut
Antipasti is a great cold and delicious appetizer from Italy. You can easily make them yourself. Try it!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetizer, Dessert, Main Course, Salad, Side Dish
Cuisine German, Italian
Servings 4
Calories 90 kcal

Ingredients
  

  • 1 zucchini
  • 4 baby egg plants
  • Different peppers green, red, small & large
  • Olive Oil
  • Salt Pepper, Paprika, Dill

Instructions
 

  • First you cut the vegetables into strips and then brush them with oil.
    antipasti
  • Then everything is placed on a baking sheet and baked at about 30 minutes (180 degrees).
  • Attention: It is best to place aluminum foil over the vegetables so that they do not turn too black.
  • Of course you can also prepare antipasti in the pan. The procedure is almost the same.
  • Enjoy your meal!
    antipasti

Notes

Follow me on  Instagram  or  Pinterest for more recipes!
Keyword antipasti buffet, antipasti platter, antipasti recipe, antipasti recipes, italian antipasti, mixed antipasti platter

Similar Articles

Easy and Quick Cake Recipes with Few Ingredients

Easy and Quick Cake Recipes with Few Ingredients

Whether for coffee in the afternoon or as a sweet treat after dinner - a delicious cake is always a good idea! World's best blueberry cake - especially creamy and delicious This blueberry cake is not only particularly creamy and delicious, but also super easy and...

Classic European Dishes Reinterpreted

Classic European Dishes Reinterpreted

As a food blogger, my passion is to reinterpret classic European dishes and give them a modern twist. In this article, I want to share some of my favorite recipes with you, from Ukrainian pampushki to French tarte tatin. Ukrainian pampushki with a filling of feta and...

Banana Pancakes: The perfect recipe for a delicious start to the day

Banana Pancakes: The perfect recipe for a delicious start to the day

Here you will find the exclusive guide for the preparation of banana pancakes! Fancy a delicious and healthy breakfast that you can start off with energy and at the same time spoil your taste buds? Then you are exactly right here. Let's take a look at the best banana...