Healthy, Nutritious, full of flavor, and a hearty meal – egg salads for sure a star of the food world. If you are searching for some fantastic egg salad recipes and practical tips that will help enhance the flavor. We got you. Here is everything you need to know about making a scrumptious egg salad.
What Variants of Egg Salad are there?
To some, egg salads might sound like a bowl of scrambled eggs sprinkled with pepper. However, it isn’t a simple meal like this but comes with many variations that make it taste great. Some egg salad variations are:
- Regular Egg Salad
- Salmon Dill Salad
- Chili Avocado Salad
- Classic Egg Salad from Germany
- Pickle Bacon Egg Salad
What Characterizes a Healthy Egg Salad?
Egg Salad itself is a healthy meal. With many healthy ingredients like proteins, riboflavin, omega-3 fats, vitamins B-12, and so much more, an ordinary egg salad can be one of the healthiest meals one can consume any time of the day.
However, one specific ingredient that steals the show is Greek yogurt. Replacing your regular mayonnaise with Greek Yogurt can elevate your Egg Salad and make it even healthier.
Which Ingredients Make the Egg Salad Work Best?
Now that we have established that Greek yogurt might make an egg salad healthier, how about deducing what ingredients will work best to elevate the taste of the overall salad? Some specific ingredients enhance the taste of an egg salad. Some of them are:
- Dijon Mustard
- Sour Cream
What Goes with Egg Salad?
Egg Salad sandwiches or egg salads alone can equate to a great meal. However, adding something to the side will elevate your dish even more. Several excellent sides can go well with an egg salad. Depending on your preference, you can take a pick from one of the following side dishes:
- Potato chips
- French Fries
- Cole Slaw
- Caesar Salad
- Mac and Cheese
Tips for Making an Egg Salad – Success and Great Taste Guaranteed
Now that you know all the essential ingredients in making an egg salad and what sides will work best. The next step is to understand how you can make egg salad yourself. There are specific small tips that can make a significant difference. Here are some of them.
The best eggs to incorporate in your egg salad are hard-boiled. This is because hard-boiled eggs are a great source of lean protein. They will make a hearty meal without storing in too many calories in your body.
So, if you are on a diet, this hard-boiled egg usage in your egg salad is a great choice. However, scrambled eggs in your salad would work fine if you are short on time.
- Cooking Water
When boiling eggs, ensure you boil the water at an optimum temperature. There is a difference between regular-boiled and hard-boiled eggs. To achieve the perfect hard-boiled eggs for your egg salad, ensure to boil the egg for at least 8 to 10 minutes.
Once the eggs have a great texture, remove them from the pot, peel them, and cut them.
- Cut Eggs Properly
Cutting the eggs properly is an important aspect to consider when making your egg salad look presentable. Start by dividing your hard-boiled egg in half to ensure that you cut eggs properly.
Now slice each half lengthwise and then cut the length into small pieces of cubes. You can achieve the most perfectly cut eggs for your egg salad.
- Egg Salad Dressing
Choosing an egg salad dressing that sits well with your taste buds and goes well with the other ingredients you have added is essential. Hence, choose any salad dressings you like, or follow the ones mentioned in the recipe. The egg salad dressing will be crucial in how your salad tastes.
- Serve and Arrange the Egg Salad
They say that food tastes great when presented in great style and with the proper cutlery. Hence, once you are done making your salad, make sure to serve it in a cute bowl that elevates the color of the salad and one that is easy to eat.
How long Can an Egg Salad be kept?
People have one more issue along with an egg salad’s essential and innovative ingredients and how you can make a great egg salad. It is how long can one keep an egg salad?
According to the Foodsafety.gov administration, if an egg salad or any mayonnaise-based salad is stored in an air-tight container and kept in the fridge safely, it will be safe to eat it for as long as four days. Hence, if you feel your schedule is the pack for a few days, you can prepare and store egg salad pre-hand.
How do I Check if My Eggs are Still Fresh?
Using fresh eggs is an important tip to ensure that your egg salad tastes fantastic. However, the question is, how would you know whether or not your eggs are still fresh?
To ensure that your eggs are fresh, fill a bowl with water and place your eggs inside. Very fresh eggs will sink to the bottom of the bowl and lay on their sides. If an egg sinks to the bottom but stands on its small end, it isn’t very fresh but still would work well for your salad.
Can you Freeze Egg Salad?
Egg salads can be refrigerated in an air-tight container for up to four days and would hold their taste; freezing an egg salad can work as well, and it can be stored for about one month. However, the salad will lose most of its taste as the days pass.
What Can I do if my Egg Salad Become Too Runny?
While making an egg salad, it can become runny because of a few reasons. This can make the egg salad look a little disappointing; however, not something you cannot fix. Here is how you can fix a runny egg salad:
- Refrigerate your Egg Salad – This will help thicken the salad dressing or mayonnaise and counter the runny effect.
- Add more boiled eggs
- Add more Non-Dressing Ingredients