Here you will find pumpkin from the oven with feta recipe from a collection of pumpkin cuisine.
Be sure to also try the following pumpkin recipes : pumpkin soup , pumpkin soup with carrots , pumpkin bread, pumpkin rolls, tarte flambée with pumpkin and goat cheese.
Pumpkin from the oven with feta – so delicious!
The pumpkin from the oven with feta is a delicious recipe and is well known in many places. The popular squash originally comes from Central and South America. For 10,000 years, pumpkins have been one of the staple foods of the population. It is said that Christopher Columbus discovered the pumpkin.
In Central Europe, the pumpkin was long considered animal feed, which can be traced back to the 20th century.
In Germany, too, the pumpkin was initially used exclusively for oil production and as animal feed. This has changed enormously in recent years.
The best known are the yellow centner varieties and Hokkaido from East Asia.
Ingredients for our pumpkin oven
- 1 butternut squash
- 1 eggplant
- 1 apple
- 1 packet of feta
- a handful of walnuts
- 2 tbsp honey
- Salt, pepper, paprika & olive oil
Pumpkin from the oven with feta as a side dish
Such a pumpkin from the oven with feta is full of surprises. This dish is so versatile that you can vary it with different types of vegetables. A great autumn recipe and goes perfectly with baked potatoes.
Pumpkins from the oven