Autumn time is pumpkin time. How about a delicious pumpkin bread? With this delicious recipe you can easily prepare it yourself!
Also see here why baking bread with fresh yeast is a good choice!
The pumpkin season begins in August and ends around mid-November. Especially in October, when the pumpkin has reached its peak, you can read and see pumpkin recipes everywhere. That’s why I don’t want to withhold this delicious pumpkin bread recipe from you.
Tip: Pumpkin bread tastes best when it’s fresh out of the oven and still slightly warm. You can fill it in different ways. Whether it’s the classic way with butter and salt or with jam and quark! The imagination knows no limits.
What is your favorite way to eat your pumpkin bread? Tell me in the comments below!
Be sure to try the following pumpkin recipes : pumpkin soup , pumpkin soup with carrots , pumpkin rolls , pumpkin from the oven , tarte flambée with pumpkin and goat cheese .
Feedback on the pumpkin bread recipe
I really appreciate your feedback on this pumpkin bread here in the comments. Be sure to tag me on Instagram with your cooked pictures. I’m really happy about that! I would always like to know how you succeeded with my recipe and how you liked it.
You are also welcome to save my recipe pictures on Pinterest and use them later or even repin them.
Cookbook and more recipes
And if you now have even more desire to try out other great recipes, then take a look at my cookbook.
You should also definitely try the spring rolls vegetarian or pumpkin potato soup . Both are perfect for a beautiful autumn evening when it has gotten colder outside.
Pumpkin bread
Ingredients
Instructions
Notes
