The best cheesecake in the world

Miss Bohnenkraut

This really is the best cheesecake in the world. You absolutely have to try this cheesecake secret recipe.

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Prep Time 20

Cook Time 40

Total Time 1

Course Appetizer, Dessert, Main Course, Side Dish, Snack

Cuisine Christmas, Easter, English

Servings 4

Calories 250 kcal

Ingredients

Floor

150 g speculoos
100 g almond flour
110 g softened butter

Filling:

200 ml sour cream
150 g of cream cheese
500 Skyr
3 packets of vanilla sugar
100 g of sugar
1 packet of vanilla sugar
Zest of a lemon

Instructions

Step 1

To start, melt the butter and crumble the speculoos. Mix these cookie crumbs together with butter in a saucepan.

Step 2

Then press everything into a baking pan.

Step 2

For the filling, mix all the ingredients together well in a bowl.

Step 4

Then pour the filling into the baking pan.

Step 5

Bake the cake at 180 degrees in the oven for about 40 minutes.

Step 6

Tip: Place a cup of water next to the springform pan in the oven

I recommend baked apples for the topping
Bon Appetit!

Notes

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